Baked Donut Recipe No Donut Pan

Hey there, fellow foodies! Let's talk about something really sweet - baked donuts! Who says you need a donut pan to make these tasty treats? Not me, that's for sure! Today, I'm sharing a super easy no-donut-pan-required recipe that'll make your taste buds do the happy dance.

First, preheat your oven to 375°F (190°C). While that's warming up, let's get our ingredients ready! You'll need flour, sugar, eggs, and milk - the usual suspects. And don't forget the yeast - it's like the magic that makes these donuts rise to the occasion (get it?).

Now, mix all the ingredients together until you get a smooth batter. It's like playing with playdough, but edible! Once you've got your batter, spoon it into a glasses or jars - yes, you read that right! Glasses or jars work perfectly as a substitute for a donut pan. Just fill them up about 2/3 of the way, and you're good to go!

Pop those glasses or jars into the oven for about 15-20 minutes, or until your donuts are golden brown. And voilà! You've got yourself some delicious baked donuts without needing a donut pan. It's like having your cake (or donut, rather!) and eating it too.

Homemade Baked Donut Recipe Without A Pan | Recipe Pocket

So, go ahead and get creative with your toppings - glaze, sprinkles, or even chocolate chips! The possibilities are endless. And the best part? You can enjoy these tasty treats without breaking the bank or investing in special equipment. It's a win-win situation!

In conclusion, don't let the lack of a donut pan hold you back from making these amazing baked donuts! With this simple recipe, you can indulge in the sweetness of freshly baked donuts whenever you want. So go ahead, give it a try, and remember - life is short, but donuts make it sweeter!